Group Experience Guide

Georgian Rooms Cooking School– Join the culinary team in the kitchen to experience preparing a world-class meal. Lunch included. • Minimum: 6 | Maximum: 20 • Length: 11 a.m. - 12:30 p.m. • $225/person Pranzo, an Italian Experience– Discover the secrets of the wood-burning pizza oven over lunch with Tavola’s chef. Sip Italian wines paired by our world-class sommelier. • Minimum: 6 | Maximum: 20 • Length: 12:30 p.m. - 2 p.m. • $175/person Cheese and Wine of Italy– Discover the style and flavor of cheeses produced across Italy paired with traditional wines hand picked by a Sea Island sommelier. • Minimum: 6 | Maximum: 30 • Length: 1.5 hours • $185/person | $200/Sommelier Grape School– A wine education class and luncheon featuring pairings from distinct regions of the world. • Minimum: 6 | Maximum: 30 • Length: 2+ hours • $260/person | $200/Sommelier Kitchen and Wine Cellar Tour– A behind-the-scenes walking kitchen tour of The Cloister, with a wine cellar tour and tasting hosted by a Sea Island sommelier. • Minimum: 4 | Maximum: 20 • Length: 1–2 hours • $135/person | $200/Sommelier Mixology Class– Delve into the art of the cocktail with our exceptional Sea Island mixologist in this instructional, hands-on seminar. Take-away gifts and snacks included. • Minimum: 6 | Maximum: 30 • Length: 2+ hours • $260/person | $200/Mixologist Bourbon, The American Spirit– Join us for a seminar through this integral part of Americana. A tasting, lecture, and Q&A session with a Sea Island spirit specialists. • Minimum: 6 | Maximum: 40 • Length: 1.5 hours • $175/person | $200/Mixologist Taste Like a Sommelier– Learn to see, smell, and taste like a Sommelier. An educational seminar on the art of deductive blind tasting. • Minimum: 4 | Maximum: 20 • Length: 2 hours • $200/person | $200/Sommelier FOOD & BEVERAGE A service charge will apply to all activities above.

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