Enjoy house-cured prosciutto, homemade pasta, wood-fired pizza, hand-pulled mozzarella. And the chef, as he tosses dough through the air and stokes the fire in our Mugnaini wood-burning oven in the open pizza kitchen. The bar is stocked with Italian spirits that pair exceptionally well with the restaurant’s Italian fare, with classic cocktails reinvented to reflect the region. A place to gather. A table to share. Good food to enjoy. The soul of Italy isn’t just found on the menu. It’s around the table.
*Tavola is temporarily closed for renovations. Service in the new and expanded Tavola resumes March 17, 2017.
The quintessential pizza—in the colors of the Italian flag—our Margherita is a masterpiece of flavor. Combining hand-pulled mozzarella, imported San Marzano tomatoes, and fresh basil, this classic is molto buono in any language.
Other Sea Island Restaurants to Enjoy
You didn’t order panoramic views of the Black Banks River, but there they are. This classic brasserie serves up delightful dishes in a relaxed inviting atmosphere.
The only Forbes Five-Star restaurant in Georgia is also one of its friendliest. And local artisanal partnerships help us bring the finest ingredients to your table. A culinary highlight.
*The Georgian Room is temporarily closed to accommodate renovations at Tavola. Normal Georgian Room service resumes March 15, 2017.
Sea Island Beach Club
Dine oceanside overlooking the dunes of Sea Island Beach and out onto the Atlantic Ocean. Fresh seafood meets local charm in a casual setting.