Open Today
Breakfast :
7:00 - 10:30 am
Lunch :
11:30 - 2:30 pm
Lite Bites :
2:30 - 5:00 pm
Dinner :
5:00 - 10:00 pm
Oak Room
Southern Cuisine at The Lodge
Warm Southern Charm
Casual vibe, elevated experience. There’s a warm welcome and attentive service, and then there’s Oak Room. Breakfast to start the day off right, lunch to fuel your next round. From an early evening cocktail on the veranda to an intimate dinner around a table, to a cozy late night catch-up by the rustic fire. From the broad range of Southern favorites and signature dishes to imaginative cocktails and fine single-malt Scotch. From the sweet sounds of the bagpiper playing with the setting sun to the server who remembers your favorite drink. Oak Room is the place to settle in or to get the evening started.
Dress code:
Before 5 p.m., casual or fitness attire is acceptable. Tank tops and swim attire are not permitted.
After 5 p.m., a collared shirt and closed-toe shoes are required for gentlemen. Well-kept denim and Bermuda shorts are acceptable. Sweaters, including hooded ones, may be worn over a collared shirt. Resort casual attire is appropriate for women. Tank tops, sweatshirts, swim or fitness attire are not permitted.
- Location
- Cuisine
Southern
- Price Range
$$$
- Meals Served
Breakfast, Lunch, Dinner
- Reservations
Taken Between 5-6 P.M. And 9-10 P.M.
Sunsets and Serenades
A sprawling view of the Speedway Putting Course and the Atlantic Ocean. Light appetizers and refreshing cocktails. The veranda behind The Lodge is a perfect corner to escape to by day but when dusk settles in, it’s the place to be on Sea Island.
Guests settle into Adirondack chairs on the lawn before dinner at The Lodge. As soon as you hear the distant sounds of “Amazing Grace,” you know golfers finishing their rounds take notice. Sea Island’s bagpiper pays homage to golf’s ancestral homeland, and is one of our favorite traditions.
Oak Room
Located in The Lodge, here you’ll find a broad range of southern favorites and signature dishes, imaginative cocktails and fine single-malt Scotch. The perfect place to unwind and take it all in.
The Lodge at Sea Island
Forbes Five-Star boutique hotel in a secluded private setting. The Lodge is welcoming, comfortable, and the hub of its own Sea Island world. With championship golf right next door. Make your way to the stunning Avenue of the Oaks, Retreat Avenue, on St Simons Island, off the roundabout at Frederica Road and Kings Way.
The Cloister at Sea Island
Comprising of rooms in the Main Building, The Cloister Wings, and Beach Club, The Cloister offers vibrant rooms and suites on the lush Georgian coast. Here you’re surrounded by activity, and close to wherever your day will take you.
Beach Club
The heart of fun in the sun at The Cloister, a short walk from the Main Building. Head out of the main entrance straight ahead and follow the lush path to discover three swimming pools, a waterslide, and splash pad. Poolside dining, our Snack Shack, Wonderland sweet shop, and delicious oceanfront seafood at Southern Tide. Home of two Sea Island shops, Sea Strike & Pub bowling alley, the Nature Center, Camp Cloister, bicycle rentals, and five miles of private beach along the Atlantic Ocean.
The Lodge Colt & Alison
American$$$$
Warm and charming. Classic Southern steakhouse serving the finest cuts, in an atmosphere that’s elegant and upscale. A special experience, with all the personal touches and attention to detail that Sea Island fine dining brings.
The Lodge Men's Locker Room
American$$
Considered by many PGA touring pros as “the greatest locker room in golf,” the Men’s Locker Room is the perfect gentlemen’s hideaway. Tasty bites, full bar, and cigar room. And all the amenities a man needs before or after a round. We’d say it’s our best-kept secret, except you will love to tell everyone about it.
The Cloister Tavola
Italian$$$Kid Friendly
Authentic rustic Italian with Southern charm, family-style—tables full of food, meant to be savored and enjoyed with others. Plates of homemade ravioli, salads, and of course pizza fresh from the Mugnaini wood oven. And the soul of Italy around every table.