From your balcony at The Lodge, you’ll overlook the outstretched sea, savor the smell of s’mores around a crackling bonfire, and delight in milk and cookies served right before bed. Enjoy 24-hour butler service and even a luxurious rose-petal bath, drawn just to your liking. And access to all that Sea Island has to offer, all within arm’s reach of championship golf courses and our many other activities. Against the sun setting over the water, a bagpiper puts the courses to sleep each night. A cherished signal of the end of another Sea Island day and the beginning of a fun night ahead.
Warm & Distinctive.
Boutique hotel. And top-rated resort.
With 43 rooms, six new cottages, new oceanfront pool and pool house, and new 18-hole putting course, The Lodge is equal parts intimate hideaway and Forbes Five-Star hotel. Situated on the site of an antebellum plantation whose ruins are still visible, it is enchanting and welcoming. Rich wood. Exposed beams. Marble baths with deep soaking tub and rainhead shower.View Lodge Rooms
At The Lodge you’re surrounded—by stunning views of the Atlantic Ocean and spectacular championship golf courses. Away from it all. Yet right where you want to be.
Dining at The Lodge
Colt & Alison
Sea Island’s steakhouse is warm, intimate, and charming. Wood-burning fire, panoramic golf course views, and of course, incomparable cuts of USDA Prime wet and dry aged beef.
Southern favorites and signature dishes. Warm leather ceilings, wood-burning fireplace, and the sweet sounds of the nearby bagpiper. The Oak Room is the perfect place to unwind.
Men’s Locker Room
The greatest locker room in golf. The ultimate man cave. One of the best-kept secrets at Sea Island. Whatever you call it, there’s no other place like it. Lunch, full bar, cigar room. And, actual lockers.
Southern staples, family favorites, culinary creations. Milk and cookies before bed. And overnight snacks. All presented by the polished, attentive, friendly service of your 24-hour butler.
The Lodge Wine Cellar
An exposed-brick staircase carries guests through candlelight to the intimate, bottle-lined chamber to a private multi-course meal. Dine on featured selections from Colt & Alison's menu paired with our impressive award-winning wine collection. The well-balanced collection offers prestigious international classics, vintages dating to the 1830s, traditional favorites, and adventurous varietals, as well as five exclusive Sea Island private-label wines produced by esteemed vintners.
Upcoming Events at Sea Island
Complimentary Offerings and Specials
January 1-February 28, 2019
During a stay in January and February 2019, you can Play with a Pro to enhance your golf game, enjoy a complimentary breakfast when staying at The Cloister or The Lodge, have a sip or two at a tasting, and enjoy savings on spa services and recreation. With so much to do, where do you want to start?Learn More
Sea Island Creativity Conference
January 18-19, 2019
Engage your mind and ignite ideas alongside extraordinary thinkers and innovators from the arts, sciences, and media during our sixth annual Creativity Conference.Learn More
First Date with History
February 26, 2019
Home to the largest collection of Georgia’s history, the University of Georgia’s Hargrett Library houses a variety of materials that document our shared history. Select items will be on display at Sea Island during this rare opportunity.Learn More
Sea Island Sporting Classic: 2019 Seminole Cup
February 27-March 3, 2019
500-600 shooters. 800 registered targets. Five days. See how you match up against the pros at this well-known sporting clays championship, a flagship event for the sport famous for its hefty purse.Learn More
Getaways & Packages
Fun is in Full Swing.
Your focus is clear, your swing is full. Imagine the crack of your club, the ball soaring across the fairway from perfect contact. The sun on your face, a caddie by your side, and every once in a while, the shade of a gently swaying giant live oak. The bagpipes at sundown just as you’re finishing your round. Another great day at Sea Island.
Don't Just Take Our Word For It...