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Southern Tide

Sea Island Beach Club

Oceanside appetites.

Dine oceanside overlooking the dunes of Sea Island Beach and the Atlantic Ocean beyond. You don’t have to dress up, but that doesn’t mean we won’t put on our best. Beautiful setting. Mouth-watering comfort dishes. Fresh seafood with strong southern influences. Ingredients sourced from local farms. A refreshing cocktail. A well-deserved break from the activities of the day. Southern Tide’s casual, relaxed atmosphere makes it the perfect place to bring the kids, gather around a table, and share lunch or dinner. And stories of your Sea Island day. Our beachfront restaurant is full of life, lots of laughs, and sunny smiling faces.

Price Range:

$$$

Location:

Sea Island Beach Club
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Attire:

All Day: Casual, dry beach or swim attire is acceptable. Shirts, swimsuit cover-ups and footwear are required.

Reservations:

Recommended for dinner.

FEATURED DISH

Tidal Tower

With ocean views from your seat, what is more appropriate than a Tidal Tower for the table? Oysters on the half shell sourced from locations along the East, Gulf, and West Coasts. Locally caught wild Georgia Shrimp, known for its sweet taste, and meaty King Crab Legs. All of this paired with traditional accompaniments such as cocktail sauce, saltines, lemon wedges, and mignonette. It doesn't get any fresher than this!

All-Day Menu

Starters

Pimento Cheese Devilled Eggs

Caraway, Smoked Bacon, Shredded Iceberg, Celery, Scallions, Buttermilk Ranch

Cajun Dusted Calamari

Sweet Chili Sauce, Banana Peppers

Maine Lobster Tacos

Orange-Jalapeño Coleslaw, Scallions, Smoky Pepper Sauce

Southern Tide Baked Oysters

Pickled Green Tomato, Crispy Bacon, Sweetgrass Diary Georgia Heat

Pulled Pork Lettuce Wraps

Crisp Iceberg, Sea Island Coleslaw, Mango Pico de Gallo, Shaved Jalapeño

Fried Green Tomatoes

Country Ham Relish, Green Onion, Sea Island Peas, Roasted Corn Sauce

Classic Pimento Cheese

Toasted Baguette, Pickled Vegetables

Ahi Tuna Crudo

Pineapple, Basil, Mint, Cilantro, Scallions, Macadamia Nuts, Lime, Sweet Thai Chili Sauce

Salads

Southern Caesar Salad

Artisan Romaine Lettuce, Biscuit Croutons, Shaved Parmesan Cheese

Sea Island Cobb Salad

Crumbled Gorgonzola Cheese, Crispy Bacon, Heirloom Tomato, Hard-Boiled Egg, Avocado, Brown Derby Dressing

Golden Quinoa Salad

Shaved Vidalia Onion, Heirloom Cherry Tomato, Crisp Cucumber, Dill, Arugula, Roasted Pepper Vinaigrette

Arugula & Herb Salad

Carrots, Marinated Goat Cheese, Summer Beans, Shaved Radish, Red Onion, Artisan Lettuces, Dijon-Poppyseed Dressing

Salad Enhancements

Chicken Breast, Georgia Shrimp, Daily Catch

Sides

  • Geechie Boy Boursin Cheese Grits
  • Mom's Mac & Cheese
  • Steamed Broccoli with Lemon
  • French Fries
  • Grilled Asparagus
  • Vidalia Onion Hush Puppies
  • Steamed Basmati Rice
  • Collard Greens and Ham Hocks
  • Green Beans and Caramelized Onions

From The Sea

Tidal Tower

Gulf and East Coast Oysters, Chilled King Crab Legs, Peel and Eat Georgia White Shrimp, Daily Crudo

Shellfish

Oysters and King Crab Legs

Georgia White Shrimp

Served Fried, Chilled, or Steamed with Cocktail Sauce

Sandwiches

The Club

Boars Head Turkey and Ham, Smoked Bacon, Pepper Jack Cheese, Lettuce, Tomato and Dukes

House Smoked Pork Cuban

Tangy Mojo, Smoked Ham, Fire & Ice Pickles, Tarheel Mustard, House-Made Cuban Roll

Southern Tide Burger

Iceburg Lettuce, Heirloom Tomato, Vidalia Onion, Dill Pickles, Griddled Brioche Bun

Turkey Reuben

Spiced Turkey, Comte, House Kraut, Toasted Marble Rye

Southern Fish Sandwich

Daily Catch, Vidalia Onion-Pepper Jelly, Bacon

The Vegetarian

Grilled Red Onion, Portabella, Tomato, Arugula, Kalamata Olive Tapenade

Blackened Tatziki Salmon

Roasted Tomatoes, Grilled Red Onion, Banana Peppers, Sprouts, Cucumber Yogurt Sauce, Warm Pita Bread

Entrées

Sea Island Shrimp & Grits

Geechie Boy Grits, Vidalia Onion, Sweet Peppers, Cajun Spiced Andouille Broth

American Red Snapper

Summer Squash, Fennel, Seasonal Vegetables, Tomato-Saffron Broth

Faroe Island Salmon

Agave Glazed with Tomato-Caper Freekeh, Olives, Sautéed Green Beans and Caramelized Onions

Daily Catch

Grilled, Seared, Fried with BBQ Sea Island Peas, Southern Tide Sauce, Choice of Side

Tennessee Hot Chicken

Warm Potato Salad, Collard Greens and Ham Hocks, Southern Tide Hot Sauce

Grilled Beef Tenderloin

Grilled Asparagus, Olive Oil and Shallot Crushed Potatoes, Garlic Jus

Seafood Gumbo

Georgian Shrimp, Crawfish, Jumbo Lump Crab, Steamed Basmati

Sautéed Summer Vegetables

Heirloom Tomato, Lemon-Garlic Couscous, Tomato-Saffron Broth

Desserts

Strawberry Shortcake

Lemon Marscarpone Whiped Cream, Strawberries, Poppyseed Biscuit, Basil Syrup

Southern Tide S'mores

Warm Chocolate, Caramel, Toasted Marshmallow, House-Made Graham Crackers

Peaches and Cream Chess Pie

Sweet Peaches, Candied Marcona Almonds, Sour Cherry Sorbet

Gold Brick Sundae

Vanilla Ice Cream, Gold Brick Sauce

For The Kids

Mini Gold Brick Sundae, Rice Krispie Treat, Brownie, Scoop of House-Made Ice Cream

Specialty Coffee

Sea Island Blend Coffee, Espresso, Cappuccino, Cafe Latte

Hot Tea

Himalayan Peak Darjeeling Organic, Emperor’s Breakfast Organic, Earl Grey Organic, Passion Fruit Green Tea, Chamomile Citron, Verbena Mint Organic

Children's Menu

Protein

Beach Club Fried Shrimp

Chicken Fingers

Grilled Hot Dog

Hamburger

Cheeseburger

Grilled Chicken Breast

Fried Fish

PB&J

Vegetable & Fruit

Mixed Fruit

Broccoli

Salad

Baby Carrots

Starch

French Fries

Mac & Cheese

Butter Noodles

Rice

Desserts

Scoop of House-made Ice Cream

Mini Gold Brick Sundae

Rice Krispie Treat

Brownie

*Our Sea Island Team takes allergies very seriously. Before placing your order or consuming any food or beverage, please alert a service team member about any allergy you or your party may have. Our product may contain wheat, egg, dairy, soy, fish, or other allergens even if not listed on the menu. As required by the State of Georgia, we provide this information: “Consuming raw or undercooked meats, Poultry, Seafood, Shellfish, or Eggs may increase your risk of food borne illness, especially if you have certain medical conditions.”

Meet Chef Chris Delissio

Chef Delissio was a graduate of the Culinary Institute of America and draws inspiration from his mother, who is the "best chef he knows." His passion for cooking is evident in each dish served at Southern Tide.

Meet our Culinary Team

Other Sea Island Restaurants to Enjoy

River Bar & Lounge

The Cloister

You didn’t order panoramic views of the Black Banks River, but there they are. This classic brasserie serves up delightful dishes in a relaxed inviting atmosphere.

Your View is Served

Snack Shack

Sea Island Beach Club

Fuel up for a full day of beach and poolside fun. Grabbing a snack or a quick bite at the Snack Shack poolside café is a breeze.

Dive Into Casual Dining

Tavola

The Cloister

An authentic, rustic Italian eatery with a river view. Where the pasta’s homemade and the prosciutto is house-cured. Watch the chef toss dough through the air at the open pizza kitchen.

Buon Appetito!

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