Dine oceanside overlooking the dunes of Sea Island Beach and the Atlantic Ocean beyond. You don’t have to dress up, but that doesn’t mean we won’t put on our best. Beautiful setting. Mouth-watering comfort dishes. Fresh seafood with strong southern influences. Ingredients sourced from local farms. A refreshing cocktail. A well-deserved break from the activities of the day. Southern Tide’s casual, relaxed atmosphere makes it the perfect place to bring the kids, gather around a table, and share lunch or dinner. And stories of your Sea Island day. Our beachfront restaurant is full of life, lots of laughs, and sunny smiling faces.
Sautéed Atlantic Triple Tail
Seared to sweet flaky perfection in a cast iron skillet, our wild-caught Atlantic triple tail is a succulent treat. Simple preparation highlights the delicate taste of this mild white fish with just a drizzle of lemon butter to enhance the flavor. Haricot verts and locally sourced eggplant, zucchini, and squash in an aromatic tomato broth provide the perfect accompaniment.
Meet Chef Chris Delissio
Chef Delissio was a graduate of the Culinary Institute of America and draws inspiration from his mother, who is the "best chef he knows." His passion for cooking is evident in each dish served at Southern Tide.
Other Sea Island Restaurants to Enjoy
River Bar & Lounge
You didn’t order panoramic views of the Black Banks River, but there they are. This classic brasserie serves up delightful dishes in a relaxed inviting atmosphere.
Sea Island Beach Club
Fuel up for a full day of beach and poolside fun. Grabbing a snack or a quick bite at the Snack Shack poolside café is a breeze.
An authentic, rustic Italian eatery with a river view. Where the pasta’s homemade and the prosciutto is house-cured. Watch the chef toss dough through the air at the open pizza kitchen.
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