Southern Tide

Pimento Cheese Deviled Eggs – $11

Caraway, Smoked Bacon, Shredded Iceberg, Celery, Scallions, Buttermilk Ranch

Cajun Dusted Calamari – $14

Sweet Chili Sauce, Banana Peppers

Maine Lobster Tacos – $24

Orange-Jalapeño Coleslaw, Scallions, Smoky Pepper Sauce

Southern Tide Baked Oysters – $25

Pickled Green Tomato, Crispy Bacon, Sweetgrass Dairy Georgia Heat

Pulled Pork Lettuce Wraps – $20

Crisp Iceberg, Sea Island Coleslaw, Mango Pico de Gallo, Shaved Jalapeño

Fried Green Tomatoes – $13

Country Ham Relish, Green Onion, Sea Island Peas, Roasted Corn Sauce

Classic Pimento Cheese – $10

Toasted Baguette, Pickled Vegetables

Ahi Tuna Crudo – $19

Pineapple, Basil, Mint, Cilantro, Scallions, Macadamia Nuts, Lime, Sweet Thai Chili Sauce

Southern Caesar Salad – $13

Artisan Romaine Lettuce, Biscuit Croutons, Shaved Parmesan Cheese

Sea Island Cobb Salad – $16

Crumbled Gorgonzola Cheese, Crispy Bacon, Heirloom Tomato, Hard-Boiled Egg, Avocado, Brown Derby Dressing

Golden Quinoa Salad – $15

Shaved Vidalia Onion, Heirloom Cherry Tomato, Crisp Cucumber, Dill, Arugula, Roasted Pepper Vinaigrette

Spring Green & Herb Salad – $18

Carrots, Marinated Goat Cheese, Summer Beans, Shaved Radish, Red Onion, Artisan Lettuces, Dijon-Poppyseed Dressing

Heirloom Tomato Salad – $20

Grilled Zucchini, Feta Cheese, Basil, Toasted Sunflower Seeds, Roasted Garlic Dressing, Balsamic

Salad Enhancements

Chicken Breast – $12

Georgia Shrimp – $14

Daily Catch – $15

• Geechie Boy Boursin Cheese Grits
• Mom's Mac & Cheese
• Steamed Broccoli with Lemon
• French Fries
• Grilled Asparagus
• Vidalia Onion Hush Puppies
• Steamed Basmati Rice
• Collard Greens and Ham Hocks
• Green Bans and Caramelized Onions

Tidal Tower

Gulf and East Coast Oysters, Chilled King Crab Legs, Maine Lobster Salad, Peel and Eat Georgia White Shrimp, Daily Crudo

$85/small, $135/large

Shellfish

Gulf and East Coast Oysters – $4.50/each

King Crab Legs – $85/pound

Georgia White Shrimp – $26/half pound

Served Fried, Chilled, or Steamed with Cocktail Sauce

The Club – $16

Boars Head Turkey and Ham, Smoked Bacon, Pepper Jack Cheese, Lettuce, Tomato and Dukes

House Smoked Pork Cuban – $16

Tangy Mojo, Smoked Ham, Fire & Ice Pickles, Tarheel Mustard, House-Made Cuban Roll

Southern Tide Burger – $18

Iceberg Lettuce, Heirloom Tomato, Vidalia Onion, Dill Pickles, Sesame Seed Bun

Turkey Reuben – $17

Spiced Turkey, Comte, House Kraut, Toasted Marble Rye

Southern Fish Sandwich – $24

Celery Seed Coleslaw, Crispy Bacon, Toasted Sourdough

The Vegetarian – $13

Grilled Red Onion, Portabella, Tomato, Arugula, Kalamata Olive Tapenade

Blackened Tzatziki Salmon – $23

Roasted Tomatoes, Grilled Red Onion, Banana Peppers, Sprouts, Cucumber Yogurt Sauce, Warm Pita Bread

Daily Catch – $42

Grilled, Seared, or Fried with BBQ Sea Island Peas

Fried Tennessee Hot Chicken – $29

Warm Potato Salad, Collard Greens and Ham Hocks, Southern Tide Hot Sauce

Sea Island Shrimp & Grits – $34

Geechie Boy Grits, Vidalia Onion, Sweet Peppers, Cajun Spiced Andouille Broth

Seafood Gumbo – $23

Georgian Shrimp, Crawfish, Jumbo Lump Crab, Steamed Basmati

Low Country Boil – $38

Georgia Shrimp and Snow Crab, Andouille Sausage, Heirloom Potatoes, Local Corn on the Cob, Baby Carrots

Old Beach Club Fried Shrimp Basket – $33

With Vidalia Onion Hushpuppies and French Fries

Pimento Cheese Deviled Eggs – $11

Caraway, Smoked Bacon, Shredded Iceberg, Celery, Scallions, Buttermilk Ranch

Cajun Dusted Calamari – $14

Sweet Chili Sauce, Banana Peppers

Maine Lobster Tacos – $24

Orange-Jalapeño Coleslaw, Scallions, Smoky Pepper Sauce

Southern Tide Baked Oysters – $25

Pickled Green Tomato, Crispy Bacon, Sweetgrass Diary Georgia Heat

Pulled Pork Lettuce Wraps – $20

Crisp Iceberg, Sea Island Coleslaw, Mango Pico de Gallo, Shaved Jalapeño

Fried Green Tomatoes – $13

Country Ham Relish, Green Onion, Sea Island Peas, Roasted Corn Sauce

Classic Pimento Cheese – $10

Toasted Baguette, Pickled Vegetables

Ahi Tuna Crudo – $19

Pineapple, Basil, Mint, Cilantro, Scallions, Macadamia Nuts, Lime, Sweet Thai Chili Sauce

Southern Caesar Salad – $13

Artisan Romaine Lettuce, Biscuit Croutons, Shaved Parmesan Cheese

Sea Island Cobb Salad – $16

Crumbled Gorgonzola Cheese, Crispy Bacon, Heirloom Tomato, Hard-Boiled Egg, Avocado, Brown Derby Dressing

Golden Quinoa Salad – $15

Shaved Vidalia Onion, Heirloom Cherry Tomato, Crisp Cucumber, Dill, Arugula, Roasted Pepper Vinaigrette

Spring Green & Herb Salad – $18

Marinated Goat Cheese, Summer Beans, Shaved Radish, Red Onion, Artisan Lettuces, Dijon-Poppyseed Dressing

Heirloom Tomato Salad – $20

Grilled Zucchini, Feta Cheese, Basil, Toasted Sunflower Seeds, Roasted Garlic Dressing, Balsamic

Salad Enhancements

Chicken Breast – $12

Georiga Shrimp – $24

Daily Catch – $15

• Geechie Boy Boursin Cheese Grits
• Mom's Mac & Cheese
• Steamed Broccoli with Lemon
• French Fries
• Grilled Asparagus
• Vidalia Onion Hush Puppies
• Steamed Basmati Rice
• Collard Greens and Ham Hocks
• Green Beans and Caramelized Onions

Tidal Tower

Gulf and East Coast Oysters, Chilled King Crab Legs, Peel and Eat Georgia White Shrimp, Daily Crudo

$85/small, $135/large

Shellfish

Gulf and East Coast Oysters – $4.50 each

King Crab Legs – $85/pound

Georgia White Shrimp – $26/half pound

Served Fried, Chilled, or Steamed with Cocktail Sauce

Southern Tide Burger – $18

Iceburg Lettuce, Heirloom Tomato, Vidalia Onion, Dill Pickles, Griddled Brioche Bun

Daily Catch – $42

Grilled, Seared, or Fried with BBQ Sea Island Peas, Southern Tide Sauce, Choice of Side

Fried Tenneessee Hot Chicken – $29

Warm Potato Salad, Collard Greens and Ham Hocks, Southern Tide Hot Sauce

Sea Island Shrimp & Grits – $34

Geechie Boy Grits, Vidalia Onion, Sweet Peppers, Cajun Spiced Andouille Broth

Seafood Gumbo – $23

Georgia Shrimp, Crawfish, Jumbo Lump Crab, Steamed Basmati

Low Country Boil – $38

Georgia Shrimp and Snow Crab, Andouille Sausage, Heirloom Potatoes, Local Corn on the Cob, Baby Carrots

Old Beach Club Fried Shrimp Basket – $33

With Vidalia Onion Hushpuppies and French Fries

Grilled Beef Tenderloin – $43

Grilled Asparagus, Olive Oil and Shallot Crushed Potatoes, Garlic Jus

Add Blue Crab Gratin – $14

American Red Snapper – $42

Summer Squash, Fennel, Seasonal Vegetables, Tomato-Saffron Broth

Faroe Island Salmon – $37

Agave Glazed with Tomato-Caper Freekeh, Olives, Sautéed Green Beans and Caramelized Onions

Crab Crusted Redfish – $45

Boursin Cheese Geechie Boy Grits, Green Beans, Roasted Shallot-Red Pepper Sauce

Mayhaw Glazed Pork Chop – $35

Collard Greens and Ham Hocks, Mayhaw Glaze, Andouille-Sage Cornbread

Sautéed Summer Vegetables – $21

Heirloom Tomato, Lemon-Garlic Couscous, Tomato-Saffron Broth

Key Lime Pie – $9

Whipped Cream, Wild Blueberry Compote

Southern Tide S'mores – $9

Warm Chocolate, Caramel, Toasted Marshmallow, House-Made Graham Crackers

Orange Coconut Cake – $9

Strawberry Ice Cream, Toasted Coconut

Peaches and Cream Chess Pie – $9

Sweet Peaches, Candied Marcona Almonds, Sour Cherry Sorbet

Gold Brick Sundae – $9

Vanilla Ice Cream, Gold Brick Sauce

For the Kids

Mini Gold Brick Sundae – $5

Rice Krispie Treat – $3

Brownie – $4

Scoop of House-made Ice Cream – $4

Specialty Coffee

Sea Island Blend Coffee –$5.50

Espresso –$5.50

Cappuccino –$7

Cafe Latte –$7

Hot Tea – $5.50

Himalayan Peak Darjeeling Organic

Emperor’s Breakfast Organic

Earl Grey Organic

Passion Fruit Green Tea

Chamomile Citron

Verbena Mint Organic

Beach Club Fried Shrimp

Chicken Fingers

Grilled Hot Dog

Hamburger

Cheeseburger

Grilled Chicken Breast

Fried Fish

PB&J

Mixed Fruit

Broccoli

Salad

Baby Carrots

French Fries

Mac & Cheese

Butter Noodles

Rice

Scoop of House-made Ice Cream $4

Mini Gold Brick Sundae $5

Rice Krispie Treat $3

Brownie $4