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  • The Cloister exterior front entrace at dusk

Christmas Dining at Sea Island

Christmas tree at The Cloister

The Market's Take-'n'-Bake Menu

The cutoff date for orders is Saturday, December 18.

Take and bake your holiday feast from The Market from a menu of family-style á la carte options. Orders must be placed in advance and a pick-up time scheduled prior to Christmas day. Please contact The Market at (912) 634-3994 between 8 a.m.-5 p.m. Monday-Saturday, or email [email protected].

a Christmas tree at The Cloister

Residential Dining Pick-Up at The Cloister Ballroom Portico

Saturday, December 25 11 a.m.–6 p.m. The cutoff date for orders is Saturday, December 18.

Choose from a classic à la carte Christmas menu artfully prepared by our Sea Island chefs. Contact Sea Island’s Dining and Catering Services at (912) 634-3979 or [email protected] to order. A four-person minimum is required. Pick-up will be on Saturday, December 25, 11 a.m.-6 p.m. at The Cloister Ballroom Portico.

Christmas trees

Winter Harvest Dinner at the Beach Club

Thursday, December 23 5-8:30 p.m.

Join us at the Beach Club for a dinner buffet that is sure to excite. The menu features Sea Island Classics as well as winter favorites. Live Music and Cash Bar available. $68/adult; $30/child (ages 4-12). Resort Casual. Reservations required.

Cloister wine cellar

Feast of the Seven Fishes in The Cloister Wine Cellar

Thursday, December 23 6:30 p.m.

Sold Out

Deeply rooted in the food culture of Italy, the days proceeding Christmas are considered “fasting days” thus developing the Feast of the Seven Fishes. This dinner travels through Italian and American vineyards to honor the traditional cuisine. Seven courses with wine pairings. Must be 21 or older. $300/adult, includes wine pairings. Jackets and reservations required.

a Christmas tree in the Spanish Lounge

Christmas Eve Dinner in The Cloister Ballroom

Friday, December 24 5:30-9 p.m.

Sold Out

Chef and Santa have worked hard on a delicious menu that even the reindeer approve! $95/adult, $30/child (ages 4-12). Jackets and reservations required.

Christmas Day Brunch at The Lodge

Saturday, December 25 11 a.m.–2:30 p.m.

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Join us at The Lodge on Christmas day. Allow us to serve you while enjoying traditional family-style Christmas brunch table-side. $95/adult, $30/child (ages 4-12). Jacket and reservations required.

pouring champagne

Christmas Day Veuve Cliquot Brunch in River Bar

Saturday, December 25 11 a.m.–3 p.m.

Sold Out

Join us on Christmas Day for an elegant brunch featuring Veuve Cliquot. Enjoy dishes from a menu of classic French traditions prepared with a southern twist. Relax with bottomless mimosas and tableside crafted cocktails. $85/adult, $30/child (ages 4-12). Reservations recommended.

Beach Club Christmas decorations

Christmas Day Brunch at the Beach Club

Saturday, December 25 11 a.m.–3 p.m.

Enjoy brunch at Marea del Sur with a view of the ocean as we celebrate Christmas day. Resort casual. Reservations requested.

The Lodge exterior front entrance

Christmas Day in the Oak Room

Saturday, December 25 All Day

Sold Out

Spend Christmas Day in the Oak Room, where the waterfront views pair perfectly with their classic menu. Reservations not taken.

Christmas tree decorations

Southern Tide Christmas Dinner

Saturday, December 25 5-9 p.m.

Sold Out

Join us for dinner featuring holiday specials in Southern Tide while enjoying the ocean view. Resort casual. Reservations requested.

Christmas trees at The Lodge

Christmas Dinner in Colt & Alison

Saturday, December 25 5-9 p.m.

Sold Out

Continue the merriment with a hand-selected holiday menu, in addition to classic Colt & Alison favorites. Jackets and reservations required.

The Cloister exterior front entrace at dusk

An Italian Christmas Dinner in Tavola

Saturday, December 25 5-10 p.m.

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Tavola welcomes you to celebrate Christmas with an Italian holiday menu and our warm style of service. Resort casual. Reservations required.

Christmas tree decorations at The Cloister

River Bar Celebrates Christmas

Saturday, December 25 5-10 p.m.

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The River Bar team looks forward to serving you on this holiday evening, where the menu pairs perfectly with the sunset over the Black Banks River. Resort casual. Reservations not taken.

pouring champagne

Sunday Brunch with Veuve Cliquot in River Bar

Sunday, December 26 11 a.m.-3 pm.

Sold Out

Join us on Sunday for an elegant brunch featuring Veuve Cliquot. Enjoy dishes from a menu of classic French traditions prepared with a southern twist. Relax with bottomless mimosas and tableside crafted cocktails. $85/adult, $30/child (ages 4-12). Reservations recommended.

Seafood boil in a skillet

Rainbow Island Roots Dinner

Sunday, December 26 5–8:30 pm.

Sold Out

Rainbow Island plays host to a relaxed and rustic family dining feast of authentic Southern cooking. Enjoy an updated menu with old classics. Jeep Train picks up from the Beach Club beginning at 4:45 p.m. and makes continuous loops until 8:30 p.m. Resort casual. $85/adult; $30/child (ages 4-12). Reservations required.