Orders due by Friday, November 18.
Spend more time with family and friends instead in of the kitchen! Choose from our classic à la carte Thanksgiving menu artfully prepared by our Sea Island chefs. Please contact Sea Island’s Dining & Catering Services at (912) 634-3979 or [email protected] for menu and pricing. A four-person minimum is required and orders are accepted through Friday, November 18.
Orders due by Saturday, November 19
Take and bake your holiday feast this year from The Market with their menu of family-style á la carte options. Orders must be placed in advance and a pick-up time scheduled prior to Thanksgiving Day. Orders will be accepted through Saturday, November 19. To order, call (912) 634-3994 Monday–Saturday, 8 a.m.–5 p.m. or email [email protected].
Wednesday, November 23
5-8:30 p.m.
Enjoy the flavors of fall at Rainbow Island, where live music and a cash bar accompany the event. Jeep Train picks up from the Beach Club beginning at 4:45 p.m. and makes continuous loops until 8:30 p.m. Reservations required. Book online or call .
Thursday, November 24
10:30 a.m.-4 p.m.
Join us at The Cloister for a delicious Thanksgiving brunch buffet featuring traditional Thanksgiving fare. Seating in The Cloister Ballroom and Mizner Ballroom. $135/adult; $50/child (ages 4-12). Jackets and reservations required. Book online or call .
Thursday, November 24
11 a.m.-2:30 p.m.
Enjoy The Lodge’s family-style Thanksgiving Day feast, a traditional brunch served at your table with all of the holiday classics. $135/adult; $50/child (ages 4-12). Jackets and reservations required. Book online or call .
Thursday, November 24
5-9 p.m.
An exquisite dinner awaits you at The Lodge. Our chefs will be preparing the Colt & Alison classics, in addition to specialized Thanksgiving features that are sure to delight. Jackets and reservations required. Call .
Thursday, November 24
5-10 p.m.
Celebrate your Thanksgiving oceanfront at Southern Tide! Join Chef Hector Espinosa and his team as they feature homestyle holiday favorites as well as their à la carte selections. Reservations recommended. Call.
Thursday, November 24
5-10 p.m.
Relish an Italian Thanksgiving in Tavola featuring special holiday dishes, in addition to their à la carte menu. Reservations required. Call.
Thursday, November 24
5-10 p.m.
Celebrate the season with a special dinner in River Bar. Hand-selected specials by the Chef to a list of classics are sure to delight. Reservations not taken. Call.
Thursday, November 24
5-10 p.m.
Dine in our relaxed tavern for Thanksgiving dinner following a medley of tunes from the evening bagpiper. Reservations not taken.
Friday, November 25
11 a.m.-1:30 p.m.
Stop by The Cloister Colonial Lounge for the return of a Black Friday tradition! Have a quick, light lunch with a Bloody Mary. Enjoy on the Black Banks Terrace or on the go! Reservations not taken.
Saturday, November 26
5-8:30 p.m.
Rainbow Island plays host to a relaxed and rustic family dining feast of authentic Southern cooking. Jeep Train picks up from the Beach Club beginning at 4:45 p.m. and makes continuous loops until 8:30 p.m. Reservations required. Book online or call .