The Market's Take-'n'-Bake Menu
This event is sold out.
The Market is pleased to offer their annual Take ‘n’ Bake Thanksgiving Dinner menu. Customize your holiday feast with The Market’s family-style á la carte options.
Thanksgiving Dining at Sea Island
Residential Dining Pick-Up at Retreat Clubhouse
Thursday, November 25 10 a.m.–6 p.m. The cutoff date for orders is Saturday, November 20.
Spend more time around the table than in the kitchen! Choose from our featured dining menus or build your own from our à la carte options.
Thanksgiving Feast at The Cloister
Thursday, November 25 10 a.m.–3 p.m.
This event is sold out.
Join us at The Cloister for a delicious Thanksgiving brunch buffet featuring traditional Thanksgiving fare. Seating in The Cloister Ballroom and Mizner Ballroom. $95/adult; $30/child (ages 4-12). Jackets and reservations required.
The Lodge Celebrates Thanksgiving Day
Thursday, November 25 11 a.m.–2:30 p.m.
This event is sold out.
Enjoy The Lodge’s family-style Thanksgiving Day feast, a traditional brunch served at your table with all of the holiday classics. $95/adult; $30/child (ages 4-12). Jackets and reservations required.
Thanksgiving Brunch at Southern Tide
Thursday, November 25 11 a.m.–3 p.m.
Enjoy brunch and live entertainment at Southern Tide overlooking the ocean as we celebrate Thanksgiving. Resort casual. Reservations recommended.
Thanksgiving Brunch at River Bar
Thursday, November 25 11 a.m.–3 p.m.
Celebrate Thanksgiving with an elegant brunch and live entertainment. Enjoy dishes from a menu of classic French traditions and Thanksgiving features prepared with a Southern twist. Resort casual. Reservations recommended.
Thanksgiving Dinner at Colt & Alison
Thursday, November 25 5–9 p.m.
An exquisite dinner awaits you at The Lodge. Our chefs will be preparing the Colt & Alison classics, in addition to specialized Thanksgiving features that are sure to delight. Jackets and reservations required.
Thanksgiving at Southern Tide
Thursday, November 25 5–9 p.m.
Celebrate your Thanksgiving oceanfront at Southern Tide! Join Chef Hector Espinosa and his team as they feature homestyle holiday favorites as well as their à la carte selections. Reservations recommended.
A Tavola Thanksgiving
Thursday, November 25 5–10 p.m.
Relish an Italian Thanksgiving in Tavola featuring special holiday dishes, in addition to their à la carte menu. Reservations required.
Thanksgiving Dinner at Oak Room
Thursday, November 25 5–10 p.m.
Dine in our relaxed tavern for Thanksgiving dinner following a medley of tunes from the evening bagpiper. Reservations not taken.
Thanksgiving Dinner in River Bar
Thursday, November 25 5–10 p.m.
Celebrate the season with a special dinner in River Bar. Hand-selected specials by the Chef to a list of classics are sure to delight. Reservations not taken.
Thanksgiving Take-Away Café and Bloody Mary Bar
Friday, November 26 11 a.m.-1:30 p.m.
Stop by The Cloister Colonial Lounge for the return of a Black Friday tradition! Have a quick, light lunch with a Bloody Mary. Enjoy on the Black Banks Terrace or on the go! Reservations not taken.
Fall Festival on Rainbow Island
Saturday, November 27 5–8:30 p.m.
Rainbow Island plays host to a fall festival for your entire family to enjoy. Live music, games and tasty treats are just the start of the fun. Jeep Train picks up from the Beach Club beginning at 4:45 p.m. and makes continuous loops until 9 p.m. Resort casual. $85/adult; $35/child (ages 4-12). Reservations required.